You can have a great box, a sturdy cooler, but without the proper coolant in the shipment, your product stands little chance against the element. After implementing packaging tips referenced in earlier blog posts [insert links] to prevent damage, temperature control must be considered. If
If your business is in the retail food industry, you likely have spent countless hours perfecting your product. But how much time has been spent on planning effective packaging?
Creating effective packaging for perishable products requires an in-depth understanding of your distribution process, the environment in which you ship the product, and what common challenges you will face. Taking time to thoroughly research and perform ample trial-and-error testing reduces the risk of damaged product and dissatisfied customers.